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(More customer reviews)We have two grilltenders and we use them whenever we have hot food to keep warm; they are lovely on the table and make an elegant conversation piece as well as doing a great job of keeping whatever we choose warm. We grilled game hens the other night and put them under the grilltender. While we had our salad, they waited on the table and when uncovered, they were piping hot, too hot to touch yet after 30 minutes. The resting makes the meat more tender and we are delighted to find a lovely way to make a great meal even better. WE would not be without them. We do use foil just to keep the gril tender clean; but we have washed one of them and it looks great.
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While an important step in the food-preparation process, allowing meats to rest after cooking often leaves them too cool to serve. Instead of reheating them in the microwave or under the broiler, keep steaks, chicken wings, ribs, and other meats and fish piping hot and mouthwateringly tender with this clever resting blanket. Thermally insulated with multiple layers that help lock in heat, the unit slides easily over foil-wrapped foods, rests flat over serving platters, or snugly holds casserole dishes up to 10 by 14 inches. Even more, its unique bungee-style cords with toggles cinch on both ends for secure placement and maximum heat retention. Best of all, the blanket's durable cotton/polyester fabric offers quick and thorough machine-washable cleanup perfect for busy, on-the-go families. Available in a variety of colors and styles, the meat-resting blanket measures 17 by 23 inches.
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